Mix Bell Peppers

Bell peppers add a crisp, slightly sweet, and refreshing crunch to a pizza. Whether red, yellow, or orange, they bring a vibrant pop of color and a mild tang that complements both meat and veggie toppings. When cooked, they soften slightly while retaining a bit of their bite, blending well with melted cheese and savory sauces. Perfect for balancing rich flavors, bell peppers work especially well with toppings like onions, mushrooms, pepperoni, sausage, or olives, enhancing the overall taste with their fresh and slightly smoky undertones.

weight 2 oz